Chettinad Lamb Curry
We all know the goodness of lamb or mutton meat, as it is known to be one of the popular sources of iron-based red meat inheriting top protein sources than chicken, beef or fish. When it comes to the taste of lamb, you'd know... too tender, juicy and delicious. So, let's try one of the most fantastic mutton recipe of South India that is filled or packed with spice, healthy fats, and leaner meat that enhances your daily living, so called "Chettinad Lamb Mutton Curry" from FARM2COOK recipe-book.
This is one of my loved cuisine, as the chettinad roasted masala gives the utmost flavor that even turns your angry neighbours to friendly ones. I bet you would love to try this recipe at home and share us your feedback in the comment section. So let's move on with the mutton curry indulged chettinad style ingredient. The ingredients used to prepare chettinad ground masala is usually available in all grocery store or even in your pantry.
PREPARATION TIME: 25 minutes
COOKING TIME: 1 hr 15 minutes
Also try Chicken Chettinad recipe if you dont have mutton in your pantry.